芥菜 大平埔 / Chinese Mustard - Tai Ping Po

芥菜 大平埔

1克裝 種子大約500粒

常規品種

• 適宜播種期: 8月至9月
• 包心芥菜，包心能力更高
• 菜梗厚而味美，適合鮮食及腌菜
• 較高溫日子的成熟期約40天，低溫日子約60天
• 高華選育品種

發芽溫度（℃）：20~30; 20
發芽日數：5 – 7

株行距：30-40cm

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Chinese Mustard - Tai Ping Po

1g (around500 seeds)

OP Chinese Mustard

• Sowing date: AUG-SEP
• Our improved variety with a strong heading ability
• Midribs are thick and flavorful. Most suitable for fresh market and for pickling. 
• 40 days maturity in the summer and 60 days maturity in the cooler months. 
• Clover Selected Seed

Germination Temperature （℃）: 20~30; 20
Days to Germinate: 5-7

Spacing: 30-40cm