芥菜 大平埔 / Chinese Mustard - Tai Ping Po

芥菜 大平埔 1克裝 種子大約500粒

常規品種

• 適宜播種期: 8月至9月
• 包心芥菜，包心能力更高
• 菜梗厚而味美，適合鮮食及腌菜
• 較高溫日子的成熟期約40天，低溫日子約60天

高華選育品種

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Chinese Mustard - Tai Ping Po 1g (around500 seeds)

OP Chinese Mustard

• Sowing date: AUG-SEP
• Our improved variety with a strong heading ability
• Midribs are thick and flavorful. Most suitable for fresh market and for pickling. 
• 40 days maturity in the summer and 60 days maturity in the cooler months. 

Clover Seed selection